This is a simple to put together dinner that you’re going to love.
Preheat your oven to 350 degrees Fahrenheit/177 Celsius
You will need an 8″ x 11″ greased baking dish. A 9″ x 13″ cake pan will also work. It will just be a little thinner.
1 pound ground beef
1 medium size onion, chopped- about 1 cup
1/3 cup sliced black olives
2 – 3 Tablespoons of your favorite taco seasoning
Salt, to taste, if your taco seasoning does not have any
1 (8oz.) can tomato sauce
1 cup sour cream
1 cup grated cheddar cheese
3 – 4 cups of your favorite nacho or taco chips
Brown the ground beef and onion. Add the black olives, tomato sauce, taco seasoning and/or salt. Mix well.
Spread half of the crushed chips in the greased baking dish. Spread the meat mixture over them. Next, spread the sour cream, cheddar cheese, and finally the rest of the chips.
Bake in your preheated oven for 30 – 40 minutes. Serve.
This will serve 4 – 6 people depending on appetite.
For the seasoning, you can just use a packet of taco mix, I used Penzeys Salsa and Pico blend along with some kosher salt.
For the chips, I used some grain free nacho chips. Make it your own and use whatever type and flavor of chip you like.