This apple butter is so much different
from store bought. It has great apple and
cinnamon flavor. You are going to love it!
You will need a large pot for cooking.
You will need 5-6 pint jars with flats and
A water bath canner.
8 cups unsweetened applesauce
1 cup apple cider vinegar
4 cups brown sugar
4-1/2 teaspoons ground cinnamon
Combine the applesauce, vinegar, brown
sugar, and cinnamon in your large
Bring to a boil over medium heat and
turn down to low, stirring very
Cook until the butter reaches desired
consistency. This will take probably 45
It is important that you keep it stirred so
it will not burn.
Remove from the heat and put into the prepared jars. Seal.
Process in a water bath canner for 10